Sabava cheese jujube: exploring the possibilities of natural delicacy
发布时间:2020-12-30

In order to cater to the hot young consumer market of xinxinwanghong snacks, Sabava, with its strong supply chain system and keen market insight, has launched a series of new snacks, bringing more natural and delicious possibilities to the young generation. In early December 2020, the new cheese jujube series developed by Sabava in the face of market changes will be officially launched.


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Although the product of milk jujube is popular in Internet marketing, it also depends on its wonderful taste and rich taste. The three raw materials used are not unfamiliar to everyone, but the combination produces "magical chemical reaction". The traditional health preserving jujube is embedded with almond and wrapped with cheese layer cream. It can feel the triple taste experience in one bite, which fully meets the young generation's consumption preference of "rich taste and hard core health preserving". However, the safety problem at the beginning of its popularity has also been criticized for a long time - such uncovered bulk food is displayed in frying shops, directly placed in containers and completely exposed to the air. In this regard, Sabava's team has taken it into important consideration at the beginning of developing new products. All milk dates are packaged independently, and then two packaging specifications are subdivided according to the market demand. For the offline circulation market, there is a special brand independent packaging, which not only facilitates leisure sharing, but also provides a strong guarantee for food safety when consumers buy new year's products in bulk.


Since its inception, Sabava has put consumer experience first. It has been popular both at home and abroad in classic series. It still insists on innovation and constantly develops new products ahead of time. Meanwhile, it strictly abides by the quality control, strictly demands the origin and varieties, adheres to the high GMP standardization of the factory, and adheres to the tenet of "protecting the natural delicacy" to make fresh fruits leisure, More fit the requirements of the new era of health and no burden of safe leisure food.